FISH ITALIAN
haddock baked with garlic butter, white wine, spinach, roasted peppers and herbs
22.95
MAMA ROSE'S FISH
breaded haddock pan seared with capers and roasted red peppers in lemon garlic sauce and herbs, served over ziti or linguini
22.95
BAKED HADDOCK
baked in lemon and butter
19.95
WHITE CLAM SAUCE
fresh clams in a white or red sauce, served over linguini
21.95

Dinners served with Tossed Salad and Linguini or Ziti